During the marinating process, the meat absorbs the salt from the seasoning, which helps to tenderize it, while the flavors of the herbs and spices also permeate the meat, enhancing its taste. After marinating, the meat can be cooked directly, such as grilling, frying, or roasting, preserving its tenderness while enriching its flavor.

[Halal certified]

• Allergen: Contains cereals and soy bean products
• Ratio (meat to water to marinade):  100 : 6 : 3.5
• Powder product
• Storage: Up to 18 months at room temperature, avoids direct sunlight

For ordering, please contact
Tel.+60 3-7734 5638
Email: sales@gwseasoning.com
FB: https://pse.is/4rsjsd
Whats app:+886910140636
no 1 jalan u5/170 bandar pinggiran subang 40150 shah alam，selangor